The Light 4: 80% Arabica 20% Robusta

The Light 4 highlights the refined brightness of Specialty Arabica, enhanced with just a touch of Fine Robusta.

• Fine Robusta (20%): adds depth with chocolate, roasted nuts, and brown sugar.

• Specialty Arabica (80%) – Cau Dat, Lam Dong: distinguished by floral, caramel, honey, vanilla, and ripe fruit notes. Cau Dat Arabica is especially known for its clean, delicate acidity, bringing freshness to the cup.

• Honey process: leaves a sweet mucilage layer on the beans during drying, enhancing natural sweetness and balancing acidity.

The result is a coffee that is bright, clean, and sweet, with a solid body and elegant finish.

The caffeine content is low.